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Orchid Brand Thai Sweet and Sour Chili Sauce

泰式酸甜醬
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Thai Sweet & Sour Spicy Sauce is crafted using all-natural ingredients and prepared with meticulous attention to detail, perfectly reproducing the authentic Thai sweet, sour, and mildly spicy flavor, with the fresh aroma of lemongrass and cilantro. Unlike many commercially available sauces that rely on artificial flavorings, this sauce is free from added flavor enhancers, offering a naturally balanced taste.

Frozen for preservation and ready-to-use after thawing, it provides convenience for both the foodservice industry and retail channels. Each bottle is 600g, with 24 bottles per carton, making it ideal for central kitchens, chain restaurants, and frozen food wholesalers, helping distributors expand into the diverse Southeast Asian sauce market.

Product Type: Frozen seasoning sauce, ready-to-use Thai-style sauce, foodservice and retail specialty seasoning, versatile Thai dipping sauce

Ideal For: Thai restaurants, Thai food manufacturers, prepared food processors, hotel F&B departments, large banquet catering operators, export traders and Thai ingredient importers, central kitchens, institutional catering, and bento supply chains

Hashtags: #Sweet and Sour Chili Sauce#sour chili sauce

Ingredients: Sugar, water, chili, salt, garlic, lemon juice, fish sauce, lemongrass, cilantro

Net Weight: 600g / bottle

Packaging: 24 bottles / carton

Storage: Keep Frozen at or below -18°C

Recommended Applications: Thai Basil Pork Stir-fry Sauce, Thai Sweet & Sour Seafood Stir-fried Rice Noodles, Dipping Sauce, Cold Salads, Thai Sweet & Sour Stir-fried Rice Cakes

Product Highlights:

Balanced Sweet & Sour Flavor: Professionally blended to achieve the perfect balance of sweetness and sourness, stable and controllable without being cloying.

Ready-to-Use: No additional seasoning or dilution required; ideal for cold dishes, fried food dipping sauces, and versatile applications, reducing labor and improving prep efficiency.

No Artificial Additives: Free from artificial flavors and preservatives, compliant with current food regulations and modern health trends.

Consistent Quality: Produced with standardized processes and raw material control; each batch is quality-tested to ensure consistency and reliable supply, suitable for chain restaurants, central kitchens, and product development.

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